Tag Archives: food

5 Healthy Swaps for the New Year

New year, new you! If you’ve committed yourself to a healthier and happier 2017, we’re here to help. Fragata’s olives and antipasti are loaded with essential vitamins, minerals, antioxidants and good fats, and when eaten on their own or incorporated into healthy recipes, olives can contribute to a better diet. Whether you’re trying a new […]

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Bring Spanish Flair to your Christmas Table!

Christmas is upon us, and no matter where you celebrate the festivities, it’s safe to say that ‘tis the season for sharing delicious food with family and friends. As much as we all love a traditional Christmas dinner, Fragata thinks it’s time to add some Spanish flair to our Christmas meals! Fragata’s olives and antipasti […]

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Celebrate Pizza Month with Fragata

October is here, and you know what that means – no, we’re not talking about Halloween or pumpkin-flavoured treats, we’re talking about PIZZA! October is National Pizza Month, and because pizza is one of our favourite ways to use Fragata olives, we’ve decided it’s time to spotlight how incredibly versatile this traditional Italian dish can […]

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Picnic Picks!

Image credit: Steven Depolo – Flickr  It’s officially picnic season and if you’re anything like us you’ll be packing up your picnic hampers, rolling up your favourite blanket and heading for the hills to make the most of the glorious British sunshine! When it comes to picnic food, times are changing. Gone are the days […]

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Cook along with Omar Allibhoy!

Love cooking? Can’t get enough of Spanish food? Ever wondered how to cook a savoury dish with marmalade? Keep reading Fragata fans – we have a little something to share with you… A few months ago we teamed up with our celebrity ambassador and world-renowned chef, Omar Allibhoy, to film not one, not two, but […]

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World Food: Spain – let’s go back to basics

As a Spanish food brand it’s sometimes easy to forget that, to food lovers in the UK, our native cuisine has its own place within ‘world food’. Often enjoyed alfresco and in glorious weather, we can certainly see how Spanish food is mistaken for being exotic. As we continue our world food focus, we thought […]

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World Food: A focus on fusion

Enjoying World Food shouldn’t be limited to simply choosing whether to eat from this continent or that continent. In an age of easy air travel and the Internet in the palm of our hands, the very best world dishes are being deliciously combined to create a new and colourful cuisine: fusion foods. This is more […]

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World Food Month: North America

Last week we kick started our world food series with Europe – the native home of the humble olive and the inspiration behind so many cuisines around the World. With so many Americans originating from Europe, we’ve decided to take a look at how European cuisine has influenced food trends across the pond! The typical […]

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World Food Month: Europe

Whilst our olives and antipasti are mostly grown in Seville, Spain, they are distributed all around the world alongside Great Britain. We still find it amazing that our produce is enjoyed by so many nationalities alongside traditional cuisines, so for April, we’re celebrating world food and taking a look at how our olives and antipasti are […]

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Time to ‘Spring’ into gardening…

Spring has arrived early! Whilst the first official day of Spring isn’t until the end of this week, daffodils are blooming in every direction and farmers are already well into the lambing season… We’ll be the first to admit that this is one of our favourite times of year. After months of hibernation and hiding […]

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