Tag Archives: fragata olive

Hola and ‘ey up – it’s Yorkshire Day!

Hola and ‘ey up – it’s Yorkshire Day! Once a year, on 1st August, the county of Yorkshire – nicknamed ‘God’s own county’ – celebrates the shire’s beauty, history and overall greatness. Yorkshire has a spectacular cuisine that includes some of Britain’s best-loved dishes. We here at Fragata have put our heads together and created […]

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Cream Cheese and Pimento Pepper Bagels

Fun in the sun with Fragata

Finally, the sun has made an appearance! In the UK, as soon as we see that ball of yellow joy in the sky, we gather our friends and family together and crack out the ciders and delicious food – all in the name of al fresco dining. Here at Fragata, we love nothing more than […]

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Happy Easter from Fragata!

Happy Easter! It’s nearly time for a long weekend that’s set to be filled with good food, drink, and of course, chocolate! But if all the chocolatey goodness becomes a bit too much and you feel like you need to get something a bit more healthy and nutritious inside you, then we have the perfect […]

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We’re going Greek!

We’ve got some rather exciting news to bring to you today in the form of three new Fragata products! This time, rather than creating something with our very own Spanish olives, we’ve packed our suitcase, taken a trip across the continent and arrived in the Greek olive groves. That’s right, here at Fragata we’ve expanded […]

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Help with Half-term hunger!

Here at Fragata, we have created an easy yet tasty pizza recipe that’s perfect for curing half-term hunger. It’s fun and simple to make, keeps the little ones busy and teaches them how to cook healthy, but delicious alternatives to their favourite meals. Our new range of pitted Halkidiki olives (they’ll be coming to our […]

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And so this is the olive harvest…

Exciting news from our farm manager in Seville: the harvesting, or ‘Verdeo’, of this year’s crop of table olives has commenced this week. Being the very nice man that he is, he’s sent us some lovely shots of the harvest taking place, and we couldn’t resist sharing them with you! The Camacho family groves in […]

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Cooking with capers

With our new products hitting the shelves, it’s time for you to get creative with them. Here at Fragata, we love to bring you interesting and unique products, and give you inspiration for lovely dishes for you and your friends to devour! This week: why not try our delicious capers? The unripened fruit of the […]

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