Tag Archives: green olive
MINI JACKETS SOUR CREAM & CAPERS

FIVE RECIPES TO WARM YOU UP THIS WINTER

Brrr…there’s a nip in the air and the nights are drawing longer and darker. After a busy day at work, or a weekend outdoors, there’s nothing better than settling down for a toasty night with a warm winter dish. From cosy casseroles to perfect pasta, here are our top 5 warming dishes to enjoy this winter: […]

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Host a Spook-tacular Halloween Party!

Halloween is just a few days away, and here at Fragata we love a spooky party. Halloween isn’t just about dressing up and trick-or-treating, it’s a great excuse to get silly with food, so why not impress (or even better, scare) your guests with some of these fun and tasty Halloween treats! Black Olive Spider […]

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Christmas (Dinner) is coming…

With the festive season well and truly upon us, here at Fragata HQ one of the main topics of discussion has been Christmas Dinner, and more specifically what we’ll be cooking for our loved ones in a week’s time. Of course we’ll be serving the traditional Turkey along with a whole host of delicious veg […]

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Our olives are going greener!

Our olives are going greener!

We’ve got some lovely news to bring to you today… and for us it’s the perfect way to end a busy week! As you may know, here at Fragata we’re part of Seville-based company Angel Camacho Alimentacion, which not only markets our range, but a whole host of other Mediterranean food products, including the delicious […]

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Happy Easter from Fragata!

Happy Easter! It’s nearly time for a long weekend that’s set to be filled with good food, drink, and of course, chocolate! But if all the chocolatey goodness becomes a bit too much and you feel like you need to get something a bit more healthy and nutritious inside you, then we have the perfect […]

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Help with Half-term hunger!

Here at Fragata, we have created an easy yet tasty pizza recipe that’s perfect for curing half-term hunger. It’s fun and simple to make, keeps the little ones busy and teaches them how to cook healthy, but delicious alternatives to their favourite meals. Our new range of pitted Halkidiki olives (they’ll be coming to our […]

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