Tag Archives: Spanish food

The Olive Lover’s Christmas Gift Guide

Christmas is just a few weeks away, and if you’re like many people across the country, you’ll be trying to find perfect gifts for your family and loved ones. Fragata olives and antipasti aren’t only for entertaining guests at Christmas parties and dinners – with a little creativity, they can be a fun and unique […]

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Fragata Celebrates Vegan Month

November is here, and before we get caught up in the chaos of Christmas, we’re celebrating a very exciting time – Vegan Month! Each November, vegans and non-vegans alike celebrate a lifestyle that is rapidly growing in popularity as people choose to live a compassionate life. If you’re participating in a vegan challenge this month, […]

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Get Outside with Fragata During National Picnic Week

Saturday marks the first day of #PicnicWeek, and here at Fragata, we can’t wait to get outdoors and enjoy our food al fresco. Picnicking has been a part of British culture for centuries, with picnickers young and old keen to take advantage of sunny days during the unpredictable summer months. If you want a truly […]

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Cook along with Omar Allibhoy!

Love cooking? Can’t get enough of Spanish food? Ever wondered how to cook a savoury dish with marmalade? Keep reading Fragata fans – we have a little something to share with you… A few months ago we teamed up with our celebrity ambassador and world-renowned chef, Omar Allibhoy, to film not one, not two, but […]

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Sizzling sides for your summer BBQ

BBQ season is upon! As we dust the cobwebs off our grills, tidy up the garden and pen our orders for the local butchers, we can’t help but feel like there’s something we’ve forgotten. Oh wait, who’s sorting the sides? Whether you prep them in advance or ask guests to bring them along, sides are […]

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World Food: Spain – let’s go back to basics

As a Spanish food brand it’s sometimes easy to forget that, to food lovers in the UK, our native cuisine has its own place within ‘world food’. Often enjoyed alfresco and in glorious weather, we can certainly see how Spanish food is mistaken for being exotic. As we continue our world food focus, we thought […]

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WIN! Share your Paella recipes with us!

Paella to the Spanish is what Sunday lunch is to us Brits. It’s the cornerstone of family gatherings and special occasions, often made to old family recipes passed down through generations. Although Paella is a common dinner in Spain, served in many restaurants and family homes, it comes from very humble beginnings. It was initially […]

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Spanish food – what does the future hold?

In England, we embrace food from other countries and continents. We will often go for an Indian, Chinese or even Thai meal, but it is only recently that Spanish food has made the impact that it has today. We spoke to our celebrity ambassador and extremely successful tapas restaurant owner, Omar Allibhoy, to find out […]

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Omar, what a night!

After announcing the two winners of our ‘Cook with Omar‘ competition, it was time for them to come forward and collect their prize. So, on Saturday we arrived at Tapas Revolution filled with excitement and a huge appetite!   We met our two amazing winners: Eduardo and Elle who told us they were thrilled to […]

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Spanish spin on Sunday supper!

One of our favourite meats at Fragata has to be chicken. It’s healthy (low in fat and a great source of protein), versatile and delicious. This isn’t our first chicken-based recipe. In the past we’ve created Piri-Piri chicken, pan roasted and even lime and chilli chicken wings, a summer favourite of our’s. For this recipe […]

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