Grown in Andalusia, our wonderfully plump Hojiblanca olives are marinated in Spanish olive oil with tasty sundried tomatoes. These classic Mediterranean flavours are perfect on the tapas table - or just open the pack and tuck in.
| Energy | 671kJ / 163kcal |
| Fat | 16.7g of which saturates 3.9g |
| Carbohydrates | 0.5g of which sugars 0.5g |
| Protein | 1.0g |
| Salt | 3.5g |
Green Olives, Sundried Tomato (8.5%) ^Sundried Tomato, Salt, Sugar, Wine Vinegar, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)], Olive Oil (4.5%), Sea Salt, Acidity Regulator (Lactic Acid)
