Grown in Andalusia, our wonderfully plump Hojiblanca olives are marinated in Spanish olive oil with tasty sundried tomatoes. These classic Mediterranean flavours are perfect on the tapas table - or just open the pack and tuck in.
|Energy||671kJ / 163kcal|
|Fat||16.7g of which saturates 3.9g|
|Carbohydrates||0.5g of which sugars 0.5g|
Green Olives, Sundried Tomato (8.5%) ^Sundried Tomato, Salt, Sugar, Wine Vinegar, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)], Olive Oil (4.5%), Sea Salt, Acidity Regulator (Lactic Acid)