The delightful Spanish flavours of crisp, green Manzanilla olives, filled with tangy, salty anchovy puree. Add to a party table spread, enjoy as an evening snack, or serve with salads and light bites for an exciting extra depth of flavour.
Energy | 602 kJ/ 146 Kcal |
Fat | 15g of which saturates 3.0g |
Carbohydrates | 0.0g of which sugar 0.0g |
Protein | 1.3g |
Salt | 3.0g |
Water, Olives, Anchovy Puree (4%) (Water, Anchovy, Thickener (Sodium Alginate)), Sea Salt, Flavour Enhancer (Monosodium Glutamate), Acidity Regulators (Lactic Acid and Citric Acid), Antioxidant (Ascorbic Acid).