Stoneless Halkidiki and Kalamata Olives with Rosemary

The Taste

Halkidiki and Kalamata olives marinated in olive oil with the deliciously distinct aromas of rosemary. This staple mediterranean herb gives a unique flavour and makes this a great accompaniment to everyday fish and chicken recipes.

Nutritional Information

Energy 782kJ / 190kcal
Fat 9g of which saturates 2.4g
Carbohydrates 2.4g of which sugars 0.5g
Protein 1.3g
Salt 3.8g


Green and Kalamata Pitted Olives, Sunflower Oil, Salt, Rosemary, Garlic, Chilli, Herbs, Acidity Regulator: Lactic Acid.

Ways to enjoy