Ingredients 150 g Fragata Stoneless Manzanilla Olives filled with chorizo 1/2 red onion sliced 12 cherry tomatoes halved lemon peel slivers from 1 lemon 1 tbsp fresh rosemary chopped 2 tbsp fresh thyme chopped 100 ml extra virgin olive oil 25 ml white wine vinegar Instructions In a bowl, mix all the ingredients together and pour over the vinegar and oil. Transfer to an airtight glass jar and store in the […]
Mediterranean Marinated Olives
Create your own Mediterranean moments with one of Spain’s most delicious culinary wonders – marinated olives. Families from Andalusia and beyond have been handing down their favourite olive marinade recipes for generations. Mixing tasty olives with other ingredients (such as garlic cloves and pimiento piquillo – found in almost every Spanish kitchen) creates a […]
5 Healthy Swaps for the New Year
New year, new you! If you’ve committed yourself to a healthier and happier 2017, we’re here to help. Fragata’s olives and antipasti are loaded with essential vitamins, minerals, antioxidants and good fats, and when eaten on their own or incorporated into healthy recipes, olives can contribute to a better diet. Whether you’re trying a new […]
Bring Spanish Flair to your Christmas Table!
Christmas is upon us, and no matter where you celebrate the festivities, it’s safe to say that ‘tis the season for sharing delicious food with family and friends. As much as we all love a traditional Christmas dinner, Fragata thinks it’s time to add some Spanish flair to our Christmas meals! Fragata’s olives and antipasti […]
The Olive Lover’s Christmas Gift Guide
Christmas is just a few weeks away, and if you’re like many people across the country, you’ll be trying to find perfect gifts for your family and loved ones. Fragata olives and antipasti aren’t only for entertaining guests at Christmas parties and dinners – with a little creativity, they can be a fun and unique […]
Fragata Celebrates Vegan Month
November is here, and before we get caught up in the chaos of Christmas, we’re celebrating a very exciting time – Vegan Month! Each November, vegans and non-vegans alike celebrate a lifestyle that is rapidly growing in popularity as people choose to live a compassionate life. If you’re participating in a vegan challenge this month, […]
Host a Fa-BOO-lous Halloween Party with Fragata
The leaves are changing, the shops are filled with apples and pumpkins – Halloween is just around the corner! The Fragata team loves a good excuse to break out the fancy dress and get our spook on, but what’s a Halloween party without some delicious nibbles? Impress (or even better, scare) your guests with some […]
Celebrate Pizza Month with Fragata
October is here, and you know what that means – no, we’re not talking about Halloween or pumpkin-flavoured treats, we’re talking about PIZZA! October is National Pizza Month, and because pizza is one of our favourite ways to use Fragata olives, we’ve decided it’s time to spotlight how incredibly versatile this traditional Italian dish can […]
Fragata Olives are Top of the Class
Back to school means back to hectic weekday schedules. Between the school run, making sure lunches are packed and homework is finished, there’s not much time left to think about planning healthy meals and snacks for the kids. That’s where Fragata comes in – with these healthy, kid-friendly recipes full of Fragata olives, you can […]
Back to School is A+ with Fragata
Summer holidays are almost over, which can only mean one thing: it’s time to head back to school! Whether you’re going back to Uni or getting your little ones ready for another year of learning, back to school means busy schedules and hectic weekdays. With Fragata’s tasty olive and antipasti offerings, we’re here to cross […]
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