Stoneless manzanilla olives filled with piri piri pepper

These award-winning Manzanilla olives have a firm texture and a delicate flavour typical of Spanish olives, making them perfect for filling. Filled with fine pieces of Piri Piri pepper, they deliver a bold burst of heat that will excite the taste buds and give a fiery kick to any dish.

Don’t just take our word for it, these olives won a Great Taste Award 2025 for a reason – here’s what the judges said:
“These are good-sized olives and look appealing. They have a firm texture and deliver a fiery kick which doesn’t overshadow the taste of the olive… The olives themselves are excellent and are an excellent foil to the peppers”

They taste great paired with your favourite pre dinner drink or they can be used to add a burst of flavour to a wide variety of dishes such as pastas, salads, casseroles & more.